China

ofi China’s headquarters are in Shanghai with branch offices in Beijing, Qingdao, Urumqi and Akesu ensuring we can work closely and efficiently with all our customers and suppliers. We have significant import, export and domestic operations in peanuts, almonds, pistachios, cashews, walnuts, coffee, cocoa and dairy.

 

We also have the largest garlic sourcing programme in China through our spices business, which feeds into our state-of-the-art dehydration and processing facilities in Qingdao in the Shandong Province.

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Press Release Nov 20, 2024
AtSource receives equivalence under the SAI Platform’s Farm Sustainability Assessment – FSA 3.0.

 

Two tiers of ofi’s sustainability management system AtSource – AtSourceV and AtSource+ – have been recognized as equivalent schemes against the Sustainability Farm Assessment FSA 3.0 from the SAI platform, obtaining the gold and silver equivalence levels respectively for its spices, cocoa, coffee, and nuts products. This achievement reiterates ofi’s commitment to sustainability and to customers in their journey towards meeting their commitments.

 

We are pleased to announce that AtSource+ and AtSourceV have been benchmarked as equivalent schemes against the Sustainable Agriculture Initiative (SAI) Platform’s Farm Sustainability Assessment scheme – FSA Version 3.0, obtaining the highest-level equivalence for the AtSource+ tier1.

 

The SAI Platform's Farm Sustainability Assessment FSA 3.0 provides a widely recognized framework to assess, improve, and validate on-farm sustainability in agricultural supply chains.

 

Following the benchmarking results, the AtSource system has achieved:

 

  • FSA Gold level equivalent for the AtSource+ tier, being the highest-level recognition and confirming best-in-class sustainable practices for farms in AtSource+ supply chains, and their commitment to high environmental and social responsibility standards.
  •  FSA Silver level equivalent for the AtSourceV tier, confirming farms are meeting a well-defined standard of responsible agricultural practices. This includes good environmental stewardship, respect for labor rights, and safe working conditions.
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